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SUNDAY 21st January 2007 03-05.00 p.m.
The special nature reserve of Fondotoce
Nature despite all
by Danilo Vassura
Tea break at 05.00
SUNDAY 4 February 2007 ore 03-05.30 p.m.
Honeys of the Lake Maggiore and its valleys
By Angelo Sommaruga in cooperation with the Association Slow Food of Verbania
Introduction and tasting
Tea break at 05.00
SUNDAY 18 February 2007
Monica Perin Gino Carissimi
MPI Improving your memory skills
Tracksuit required
Tea break at 05.00
Sunday 15th
January 2006 3 p.m.
Claudio A.Vicari and Giovanni Sinisi present:
A year in Mergozzo
A documentary film by Giovanni Sinisi
Places and period stories at the beginning of the third millenium
Sunday 5th February 2006 3 p.m.
Mauro Della Sala –Verbania Slow Food
Typical products of the Province of Verbania
Various kinds of Cheese , and various kinds of cold meats and
salami of the Ossola Valley: introduction and tasting
Sunday 19th
February 2006 3 p.m.
Herbs of the Ossola Valley : :the herbs of well being , their
daily use
Free entrance
Sunday 9th January
2005 3 p.m.
Roberto Gozzi : Puns and crossword puzzles
Sunday
23rd January 2005 3 p.m.
Claudio Vicari :The natural environment of the province , where
the sky meets the lake
Sunday
6th February 2005 3 p.m.
How not to become a victim of frauds: hints from the association
Adicons
Sunday 20th February 2005
3 p.m.
Giovanna Ianner: Officinal herbs of the Val d’Ossola
Sunday13th
March 2005 3 p.m.
Folk dances group of Verbania : “Voia da bala’ “
“I feel like dancing”
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